|
ISO/IEC JTC 1/SC 7
|
Software and systems engineering |
|
ISO/TC 34/SC 7
|
Spices, culinary herbs and condiments |
|
ISO/TC 113
|
Hydrometry |
|
ISO/TC 113/SC 1
|
Velocity area methods |
|
ISO/TC 113/SC 6
|
Sediment transport |
|
ISO/TC 120
|
Leather |
|
ISO/TC 120/SC 1
|
Raw hides and skins, including pickled pelts |
|
ISO/TC 120/SC 2
|
Tanned leather |
|
ISO/TC 120/SC 3
|
Leather products |
|
ISO/TC 146/SC 1
|
Stationary source emissions |
|
ISO/TC 249/SC 2
|
Ayurveda and Yoga |
|
ISO/TC 332
|
Security equipment for financial institutions and commercial organizations |