Reference number
ISO 5555:1991
ISO 5555:1991
Animal and vegetable fats and oils — Sampling
Edition 2
1991-10
Withdrawn
ISO 5555:1991
11623
Withdrawn (Edition 2, 1991)

Abstract

Describes methods of sampling crude or processed liquid and solid fats. This second edition cancels and replaces the first edition (1983). Annexes A, B and C are for information only.

General information

  •  : Withdrawn
     : 1991-10
    : Withdrawal of International Standard [95.99]
  •  : 2
     : 22
  • ISO/TC 34/SC 11
    67.200.10 
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