Abstract
ISO 20483:2006 specifies a method for the determination of the nitrogen content of cereals, pulses and derived products, according to the Kjeldahl method, and a method for calculating the crude protein content.
The method does not distinguish between protein nitrogen and non-protein nitrogen. If it is important to determine the non-protein nitrogen content, an appropriate method can be applied.
General information
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Status: WithdrawnPublication date: 2006-11Stage: Withdrawal of International Standard [95.99]
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Edition: 1Number of pages: 13
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Technical Committee :ISO/TC 34/SC 4ICS :67.060
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Life cycle
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Now
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Revised by
PublishedISO 20483:2013