ISO/IEC JTC 1
|
Information technology |
ISO/IEC JTC 1/SC 2
|
Coded character sets |
ISO/IEC JTC 1/SC 6
|
Telecommunications and information exchange between systems |
ISO/IEC JTC 1/SC 22
|
Programming languages, their environments and system software interfaces |
ISO/IEC JTC 1/SC 31
|
Automatic identification and data capture techniques |
ISO/IEC JTC 1/SC 42
|
Artificial intelligence |
ISO/TC 6
|
Paper, board and pulps |
ISO/TC 6/SC 2
|
Test methods and quality specifications for paper and board |
ISO/TC 21
|
Equipment for fire protection and fire fighting |
ISO/TC 21/SC 8
|
Gaseous media and firefighting systems using gas |
ISO/TC 25
|
Cast irons and pig irons |
ISO/TC 28
|
Petroleum and related products, fuels and lubricants from natural or synthetic sources |
ISO/TC 34
|
Food products |
ISO/TC 34/SC 2
|
Oleaginous seeds and fruits and oilseed meals |
ISO/TC 34/SC 3
|
Fruits and vegetables and their derived products |
ISO/TC 34/SC 4
|
Cereals and pulses |
ISO/TC 34/SC 5
|
Milk and milk products |
ISO/TC 34/SC 6
|
Meat, poultry, fish, eggs and their products |
ISO/TC 34/SC 9
|
Microbiology |
ISO/TC 34/SC 10
|
Animal feeding stuffs |
ISO/TC 34/SC 11
|
Animal and vegetable fats and oils |
ISO/TC 34/SC 12
|
Sensory analysis |
ISO/TC 37
|
Language and terminology |
ISO/TC 37/SC 1
|
Principles and methods |
ISO/TC 37/SC 2
|
Terminology workflow and language coding |
ISO/TC 37/SC 3
|
Management of terminology resources |
ISO/TC 38
|
Textiles |
ISO/TC 42
|
Photography |
ISO/TC 43
|
Acoustics |
ISO/TC 46
|
Information and documentation |
ISO/TC 46/SC 8
|
Quality - Statistics and performance evaluation |
ISO/TC 46/SC 9
|
Identification and description |
ISO/TC 46/SC 11
|
Archives/records management |
ISO/TC 59
|
Buildings and civil engineering works |
ISO/TC 59/SC 15
|
Framework for functional/user requirements in building construction |
ISO/TC 71
|
Concrete, reinforced concrete and pre-stressed concrete |
ISO/TC 74
|
Cement and lime |
ISO/TC 77
|
Products in fibre reinforced cement |
ISO/TC 86
|
Refrigeration and air-conditioning |
ISO/TC 86/SC 1
|
Safety and environmental requirements for refrigerating systems |
ISO/TC 86/SC 4
|
Testing and rating of refrigerant compressors |
ISO/TC 86/SC 6
|
Testing and rating of air-conditioners and heat pumps |
ISO/TC 86/SC 7
|
Testing and rating of commercial refrigerated display cabinets |
ISO/TC 86/SC 8
|
Refrigerants and refrigeration lubricants |
ISO/TC 92
|
Fire safety |
ISO/TC 92/SC 1
|
Fire initiation and growth |
ISO/TC 92/SC 2
|
Fire Resistance |
ISO/TC 92/SC 3
|
Fire threat to people and environment |
ISO/TC 92/SC 4
|
Fire safety engineering |
ISO/TC 94
|
Personal safety -- Personal protective equipment |
ISO/TC 98
|
Bases for design of structures |
ISO/TC 121
|
Anaesthetic and respiratory equipment |
ISO/TC 127
|
Earth-moving machinery |
ISO/TC 130
|
Graphic technology |
ISO/TC 138
|
Plastics pipes, fittings and valves for the transport of fluids |
ISO/TC 145
|
Graphical symbols |
ISO/TC 146
|
Air quality |
ISO/TC 147
|
Water quality |
ISO/TC 160
|
Glass in building |
ISO/TC 163/SC 1
|
Test and measurement methods |
ISO/TC 164/SC 1
|
Uniaxial testing |
ISO/TC 164/SC 3
|
Hardness testing |
ISO/TC 164/SC 4
|
Fatigue, fracture and toughness testing |
ISO/TC 176/SC 1
|
Concepts and terminology |
ISO/TC 176/SC 3
|
Supporting technologies |
ISO/TC 180
|
Solar energy |
ISO/TC 190
|
Soil quality |
ISO/TC 207
|
Environmental management |
ISO/TC 207/SC 1
|
Environmental management systems |
ISO/TC 215
|
Health informatics |
ISO/TC 217
|
Cosmetics |
ISO/TC 251
|
Asset management |
ISO/TC 268/SC 1
|
Smart community infrastructures |
ISO/TC 291
|
Domestic gas cooking appliances |
ISO/TC 292
|
Security and resilience |
ISO/TC 323
|
Circular economy |
ISO/PC 335
|
Guidelines for organizations to increase consumer understanding of online terms and conditions |
ISO/PC 337
|
Guidelines for the promotion and implementation of gender equality |
ISO/TC 349
|
Cultural heritage conservation |