| Committee | Title |
|---|---|
| ISO/TC 34 | Food products |
| ISO/TC 34/SC 17 | Management systems for food safety |
| ISO/TC 34/SC 18 | Cocoa |
| ISO/TC 34/SC 20 | Food loss and waste |
| ISO/TC 74 | Cement and lime |
| ISO/TC 136 | Furniture |
| ISO/TC 165 | Timber structures |
| ISO/TC 176/SC 1 | Concepts and terminology |
| ISO/TC 176/SC 2 | Quality systems |
| ISO/TC 176/SC 3 | Supporting technologies |
| ISO/TC 180 | Solar energy |
| ISO/TC 207 | Environmental management |
| ISO/TC 207/SC 1 | Environmental management systems |
| ISO/TC 207/SC 2 | Environmental auditing and related environmental investigations |
| ISO/TC 207/SC 3 | Environmental labelling |
| ISO/TC 207/SC 4 | Environmental performance evaluation |
| ISO/TC 211 | Geographic information/Geomatics |
| ISO/TC 212 | Clinical laboratory testing and in vitro diagnostic test systems |
| ISO/TC 228 | Tourism and related services |
| ISO/PC 317 | Consumer protection: privacy by design for consumer goods and services |
| ISO/TC 324 | Sharing economy |